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27 August 2026

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News, Foodservice, Hospitality

Complexity is the silent profit-eater in foodservice

Anyone looking at developments within the foodservice sector will see an industry that is constantly evolving. Organisations must respond to changing…

13 August 2026

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News, Catering, Hospitality

Efficiency in the hotel kitchen: why successful hotels think like logistics organisations

The hotel kitchen has undergone a fundamental transformation in recent years. Whereas the focus was traditionally on craftsmanship, recipes and preparation methods,…

6 August 2026

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Foodservice, Catering, Leisure

The hidden costs of peak periods in leisure foodservice

Why more visitors do not automatically mean more profit For many leisure organisations, busy days are the moments when the whole season…

31 July 2026

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News, Foodservice, Takeaway

From snack to marketing machine: why visibility is the new game-changer

There was a time when a successful snack simply had to be tasty, quick and affordable. These days, however…

15 July 2026

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Sustainability initiatives, Leisure, Legislation and regulations

Reusable cups at festivals and events: the costs and benefits

Are reusable cups at festivals and events cheaper than disposable cups? The switch to reusable cups is, for many festivals, event venues…

1 July 2026

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Foodservice, Hospitality

Professional vacuum cleaners for hotels and the catering industry

A thorough cleaning routine in a hotel requires more than just suction power. You want a professional vacuum cleaner that suits…

1 July 2026

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Sustainability initiatives, Foodservice, Packaging strategy

The complete guide to disposables in the catering industry

Which catering disposables you need as a basic requirement Catering disposables come in many forms, but essentially…

15 June 2026

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Current affairs, News, Legislation and regulations

Deposit and recycling targets: current status

Deposits on cans and bottles are no longer a distant concern for many foodservice companies. If you are a buyer for a venue, chain…

10 June 2026

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News, News

Ghost kitchens and dark stores: packaging

Ghost kitchens and dark stores run on speed, tight stock management and flawless delivery. In a delivery concept, you see the packaging...

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